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OATMEAL PANCAKES

MyCookbook Recipe Database
MyCookbook Member: degauze
Recipe Category: Breakfast
Recipe Preparation Level: moderate
    serves 8
    3 c. oatmeal
    1 qt. low fat buttermilk (or skim milk soured with 1 T. lemon juice per cup
    1 c. flour
    2 tsp. baking soda
    2 tsp. Salt
    Egg substitute to equal four eggs
    Directions:
    Combine. The batter will be rather thin. Cook on hot griddle (spray if desired) until golden brown.

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