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fried bread

 MyCookbook Recipe Database
MyCookbook Member: valerie99
 Recipe Category: Bread
Recipe Preparation Level: easy
    Ingredients:

    2c Sifted all purpose flour
    1 tBaking powder 1 tSalt
    1TShortening
    3/4c Water-
    deep fat for frying

    Mix dry ingredients, work in shortening, add water, and mix well. Shape into 6 balls of equal size. Roll on eball of dough at a time to 1/8 inch thickness; cut each into 6 wedges. Fry in hot fat (375F) on a frying thermometer) until puffy and brown.
    Makes 3 dozen.

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