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PEPPER TURKEY MEATBALLS
MyCookbook Recipe Database
MyCookbook Member: westpaw1979
Recipe Category: Poultry
Recipe Preparation Level: difficult
1 POUND GROUND TURKEY
PEPPER TO TASTE
1 SLICE BREAD CRUMBLED
1 EGG BEATEN
1/4 CUP MILK
2 TABLESPOON PARMASEAN CHEESE
1/4 CUP MINCED PARSLEY
1 TABLESPOON OLIVE OIL (BROWN MEATBALLS IN)
1/2 CUP WHITE WINE
1 CUP CHICKEN BROTH
MIX TOGETHER TURKEY, PEPPER, SLICE BREAD CRUMBLED, BEATEN EGG, MILK, PARMESAN CHEESE AND PARSLEY.
BROWN MEATBALLS IN OLIVE OIL.
MAKE GRAVY WITH WHITE WINE AND CHICKEN BROTH.
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