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PEPPER TURKEY MEATBALLS

MyCookbook Recipe Database
MyCookbook Member: westpaw1979
Recipe Category: Poultry
Recipe Preparation Level: difficult
    1 POUND GROUND TURKEY
    PEPPER TO TASTE
    1 SLICE BREAD CRUMBLED
    1 EGG BEATEN
    1/4 CUP MILK
    2 TABLESPOON PARMASEAN CHEESE
    1/4 CUP MINCED PARSLEY
    1 TABLESPOON OLIVE OIL (BROWN MEATBALLS IN)
    1/2 CUP WHITE WINE
    1 CUP CHICKEN BROTH

    METHOD:

    MIX TOGETHER TURKEY, PEPPER, SLICE BREAD CRUMBLED, BEATEN EGG, MILK, PARMESAN CHEESE AND PARSLEY.

    BROWN MEATBALLS IN OLIVE OIL.

    MAKE GRAVY WITH WHITE WINE AND CHICKEN BROTH.

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