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Mystery Pecan Pie

MyCookbook Recipe Database
MyCookbook Member: kayelynn49
Recipe Category: Dessert
Recipe Preparation Level: easy
    Mystery Pecan Pie

    1 prepared pie crust
    1 (8 oz) package cream cheese, softened
    1/3 cup sugar
    1/4 teaspoon vanilla
    1 egg
    3 eggs
    1/4 cup sugar
    1 cup corn syrup
    1 teaspoon vanilla
    1 cups pecan pieces

    Preheat oven to 375
    Combine cream cheese, 1/3 cup sugar, salt, 1 tsp. vanilla, and 1 egg in a small mixing bowl; beat at low speed until smooth and well blended. Set aside.
    Beat 3 eggs in another small bowl. Add 1/4 cup sugar, corn syrup and 1 tsp. vanilla; blend well. Spread cream cheese mixture in bottom of pie crust. Sprinkle with pecans. Gently pour corn syrup mixture over pecans.
    Bake 35 to 45 minutes or until center is set. If desired, cover edge of pie crust with strips of foil after 15 to 20 minutes of baking to prevent excessive browning. Cool. Store in refrigerator.

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