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Easy Pork Chop Casserole

MyCookbook Recipe Database
MyCookbook Member: pairey
Recipe Category: Pork
Recipe Preparation Level: easy
    Easy Pork Chop Casserole
    Ingredients:
    1 (10.5 ounce) can condensed cream of mushroom soup
    1 (1 ounce) envelope dry onion soup mix
    1 soup can water
    1 cup fresh sliced mushrooms
    4 pork chops
    2 tablespoons vegetable oil



    Directions:
    1 Preheat oven to 350 degrees F (175 degrees C).
    2 In a medium bowl, combine the mushroom soup, onion soup mix, water and mushrooms. In a large skillet over medium high heat, sear the pork for 5 minutes per side, or until well browned. Then place them in a 9x9 baking dish and pour the mushroom soup mixture over them.
    3 Bake at 350 degrees F (175 degrees C) for 1 1/2 hours, or until internal pork temperature reaches 160 degrees F (70 degrees C).
    Makes 4 servings

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