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Double Corn Scallop

MyCookbook Recipe Database
MyCookbook Member: Christineb
Recipe Category: Casseroles
Recipe Preparation Level: easy
    1 1/4 cups soda crackers crumbs
    2 eggs, well beaten
    1 cup milk
    1 10oz can cream corn
    1 12oz can whole corn niblets, drained
    1/4 cup finely chopped onion
    1/4 cup finely chopped green pepper
    3/4 teaspoon salt
    1/4 teaspoon pepper
    2 Tablespoons butter, melted

    Combine 3/4 cup cracker crumbs with remaining ingredients, except butter. Turn into a greased 8 inch square baking pan. Toss remaining 1/2 cup cracker crumbs with melter butter over corn mixture. Bake 350 F for 30-35 minutes or until a knife inserted in center comes out clean. Serves 6

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