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DUMPKIN PUMPKIN CAKE
MyCookbook Recipe Database
MyCookbook Member: saint6811
Recipe Category: Appetizer
Recipe Preparation Level: easy
2 small or 1 large cans Pumpkin Pie filling (already has the spices and stuff in it)
1 package yellow cake mix
1 stick margarine or butter
3/4 c chopped nuts if desired
Oven to 350 degrees.
Prepare pumpkin pie filling according to directions on the can. Spread in a 13X9 pan sprayed with non-stick spray. Sprinkle dry cake mix over the pumpkin mixture. Dot cake mix with pats of margarine or butter. Sprinkle chopped nuts on top if desired.
Bake 45 minutes or til pumpkin is set and cake is brown.
Serve with KoolWhip! YUMMMY!!
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