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Chicken Cordon Bleu

MyCookbook Recipe Database
MyCookbook Member: pairey
Recipe Category: Poultry
Recipe Preparation Level: easy

    Chicken Cordon Bleu

    Prep/Cook Time: 25 min.

    1 tbsp. butter or margarine
    4 boneless chicken breast halves
    1 can (10 3/4 oz.) Campbell's Cream of Chicken or 98% Fat Free Cream of
    Chicken Soup
    2 tbsp. water
    2 tbsp. Chablis or other dry white wine
    1/2 cup shredded Swiss cheese
    1/2 cup chopped cooked ham
    4 cups hot cooked medium egg noodles


    HEAT butter in skillet. Add chicken and cook until browned.
    ADD soup, water, wine, cheese and ham. Heat to a boil. Cover and cook over
    low heat 5 min. or until done. Serve with noodles. Serves 4.

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