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MyCookbook Member: boxy66
Recipe Category: Appetizer
Recipe Preparation Level: easy
1 wheel (3 or 8 inch) Brie
1 small jar apricot preserves
4 to 6 sheets phyllo dough, thawed
Melted butter (1/4 stick for 4 sheets dough)
Spread jam on all sides of Brie. Start with 2 sheets of phyllo. Butter each sheet of dough and wrap Brie. Repeat - butter enclosed Brie, top and sides. Spray a baking dish with non-stick cooking spray. Bake at 400 degrees for 15 to 20 minutes until brown. Let sit for 5 minutes before use.
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